Thompson Hospitality Corporation
KEY HOURLY- American Tap Room (Bethesda) (Creative Design)
REPORTS TO: Assistant Mangers or Manager on Duty
CLASSIFICATION: Non-Exempt
POSITION OBJECTIVE
The Key Hourly Manager is to oversee staff when management is not present. Responsible to communicate and direct employees of their daily tasks and running of the shift. Provide advice and assistance to management as needed.
ESSENTIAL FUNCTIONS:
MINIMUM REQUIREMENTS
COMPETENCIES